By Ann Leighton
American Gardens of the 19th Century is the ultimate of 3 authoritative volumes of backyard heritage by means of Ann Leighton. This witty and distinctive ebook makes a speciality of nineteenth-century gardens and gardening. Leighton's fabric for the publication used to be drawn from letters, books, and different fundamental resources. during the ebook are reproductions of latest illustrations and descriptive listings of local and new crops that have been cultivated through the 19th century. Leighton provides a lot awareness to influential humans resembling plant explorers and architects of public parks. not just does she list the improvement of gardening, yet she additionally indicates the historic progress and alter in nineteenth-century America.
Companion volumes via Ann Leighton
Early American Gardens "For Meate or Medicine"
American Gardens within the Eighteenth Century "For Use or for Delight"
Read Online or Download American gardens of the nineteenth century: ''for comfort and affluence'' PDF
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American Gardens of the 19th Century is the ultimate of 3 authoritative volumes of backyard background by means of Ann Leighton. This witty and distinct ebook specializes in nineteenth-century gardens and gardening. Leighton's fabric for the booklet was once drawn from letters, books, and different fundamental resources. through the booklet are reproductions of latest illustrations and descriptive listings of local and new vegetation that have been cultivated throughout the 19th century.
Heavily with regards to aloes and haworthias, gasterias are shade-loving, drought-tolerant succulents endemic to southern Africa. They adapt good to indoor stipulations and feature for that reason develop into renowned residence vegetation.
1980 second printing hardcover with no dirt jacket. Tight backbone, transparent crisp pages, no writing noticeable, no tears, smokefree
Humans except cooks and florists develop their very own greens and plant life interior besides. A sunroom or screened porch are nice destinations to develop your personal greens, herbs or plants. simply come domestic with a few clean mozzarella, choose a ripe tomato from the plant on your sunroom, snip an fragrant basil leaf off your kitchen wall, and be having fun with a clean made, a hundred% natural, absolutely pesticide unfastened, Italian salad in lower than a minute!
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Additional info for American gardens of the nineteenth century: ''for comfort and affluence''
The world, as well as the United States, was waiting to see what they would find. The Old World was hungry for new plants, for strong trees, for fresh medicines, for more decorative shrubs and vines. And all the while specimens of everything of special interest were being collected. The trailblazers began to report and to mark down lands suitable for development and exploitation, even land to be avoided. They noticed and recorded everything of value. They made maps. Small wonder that several countries saw this expansion as an opportunity to send explorers of their own.
Bigelow for his list of the sixty plants he considered worthy. They were listed by him in a special index, by their familiar names. Following him, they are not alphabetically arranged here, and the spelling and spacing are as in the original. Volume I. Thorn apple. Thorough wort. Poke. Dragon root. Gold thread. Bearberry. Blood root. Cranesbill. Fever root. Poison sumach. Hemlock. American hemlock. Mountain laurel. Carolina pinkroot. Wild Ginger. Blue flag. Henbane. Bitter sweet. Indian tobacco.
Linens were scented and blankets kept from moths by pungent leaves and flowers harvested from the garden. People walked in their gardens, and sat in them, and built outhouses and toolhouses and summerhouses and wellhouses and birdhouses in them. The early nineteenth century was not a time for Americans to pause and ponder trends in garden design. Conflicts abounded; the success of a wholly new sort of government swung in the balance. Disaster loomed over the growing problem of who and how many were actually free, truly to be counted as citizens.